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Blanc Sec

Blanc Sec

Domaine de Laxé Sud Ouest
€6.90
Miocène

Miocène

DOMAINE CHIROULET Sud Ouest
€17.85

IGP Côtes de Gascogne: Everything You Need to Know About the Wines of This Appellation

History of the IGP Côtes de Gascogne Appellation


The IGP Côtes de Gascogne is an appellation located in the southwest of France, in the heart of the Gers department. The region is renowned not only for its vineyards but also for producing Armagnac, one of France's oldest spirits. Wine production in this region dates back to Roman times, but it is only in recent decades that Côtes de Gascogne wines have gained international recognition, particularly for their aromatic dry and sweet white wines. Today, IGP Côtes de Gascogne is a dynamic appellation, representing a wide range of wines that embody the sunny and vibrant character of the region.

Climate and Terroir of IGP Côtes de Gascogne

  • Climate: The climate of IGP Côtes de Gascogne is temperate oceanic, with Mediterranean influences bringing hot, dry summers and mild winters.
  • Soils: The terroir is varied, mainly consisting of clay-limestone soils and boulbènes (clay soils mixed with sand and silt).

Grape Varieties of IGP Côtes de Gascogne


IGP Côtes de Gascogne is known for its wide variety of grape varieties for white, red, and rosé wines. Among the white grapes, the most common are Colombard, Ugni Blanc, Sauvignon Blanc, Petit Manseng, and Gros Manseng. These varieties are often blended to produce dry, sweet, and dessert wines with exuberant aromatics. For red and rosé wines, the main grape varieties include Merlot, Cabernet Sauvignon, Tannat, and Cabernet Franc. These grapes produce smooth, fruity red wines and light, refreshing rosés.

Style of IGP Côtes de Gascogne Wines


Red wine: IGP Côtes de Gascogne red wines are generally light and fruity, with a ruby color. On the nose, they express fresh red fruit aromas such as cherry and raspberry, often accompanied by spicy notes. These red wines are smooth, with fine tannins and well-balanced acidity, making them particularly enjoyable when consumed young.


Rosé wine: Usually pale pink with raspberry hues. The aromatic profile is dominated by red berries, such as strawberry and redcurrant, along with floral nuances. On the palate, these wines are light, crisp, with marked acidity that gives them a refreshing quality.


White wine: IGP Côtes de Gascogne white wines display a pale yellow color with green reflections in dry wines and golden in sweet wines. On the nose, they are very aromatic, offering notes of exotic fruits, white-fleshed fruits, citrus, and white flowers. On the palate, they are fresh and lively, with a nice acidity that supports the fruit and balances the sweetness in sweet wines.

Best Food and Wine Pairings with IGP Côtes de Gascogne Wines

Here are some pairing suggestions for an ideal match with a bottle of red, white, or rosé wine from a domain or château in IGP Côtes de Gascogne:

  • White wine: Rocamadour cheese (dry), salmon gravlax (dry), apricot tart (sweet)
  • Rosé wine: Cured ham, potato salad
  • Red wine: Grilled chorizo, Tarbais beans with bacon, duck breast