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AOC Côtes de Provence
Dive into the heart of AOC Côtes de Provence, the emblematic appellation of southern France. Thanks to an ideal Mediterranean climate, it offers expressive rosé, red and white wines made from noble grape varieties. Rosé de Provence is a light, aromatic wine made from Grenache, Cinsault, Syrah and sometimes Mourvèdre. It seduces with its red fruit aromas, freshness and pale color. Red wines feature the power of Grenache, the roundness of Cinsault and the intensity of Syrah, with spicy, fruity notes, perfect for grilled meats or dishes with character. In white, grape varieties such as Rolle (Vermentino), Clairette and Ugni Blanc offer fresh, floral wines, perfect for seafood or aperitifs. Discover our selection of authentic Provence wines
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Château de Berne Magnum - Côtes de Provence 2024
CHÂTEAU DE BERNE Provence Alpes Côte d'Azur
€119.00
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Château de Berne Magnum - Côtes de Provence 2024
CHÂTEAU DE BERNE Provence Alpes Côte d'Azur
€238.00
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Maison Austruy - Commanderie de Peyrassol
Provence Alpes Côte d'Azur
€69.00
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AOC Côtes-de-Provence: Everything You Need to Know About Wines from This Appellation
History of the AOC Côtes-de-Provence
The vineyards of the AOC Côtes de Provence are steeped in a rich viticultural history that spans over 2,600 years. The Phoceans, Greek navigators, introduced the vine to the region as early as the 6th century BCE. Today, the Côtes de Provence appellation is renowned for its wines that reflect the unique and sunny terroir of the region.
Climate and Terroir of the AOC Côtes-de-Provence
- Climate: The AOC Côtes de Provence vineyard benefits from a warm and sunny Mediterranean climate, ideal for vine cultivation. Maritime influences and regional winds contribute to the balance and harmonious maturity of the grapes.
- Sols: The vines are planted on varied soils, including clay, schist, pebbles, and sand, reflecting the geological diversity of the region.
Key Grape Varieties of the AOC Côtes-de-Provence
The AOC Côtes-de-Provence boasts a wide variety of grape varieties, with the main ones being:
- Red and Rosé Wines: Mourvèdre, Grenache, Syrah, Cinsault, Tibouren
- White Wines: Rolle (Vermentino), Ugni Blanc, Clairette, Sémillon
Style of AOC Côtes-de-Provence Wines
White Wines: These wines have a pale yellow color with green highlights. The nose reveals both fruity (citrus) and floral (acacia, fennel) aromas, highlighted by a beautiful mineral tension on the palate.
Rosé Wines: With a pale pink color, clear and bright, the aromatic palette of AOC Côtes-de-Provence rosés is very complex with notes of red fruits, flowers (linden, thyme, broom), mint, and resin. These rosés are of great finesse!
Red Wines: These wines have a deep purple color with violet reflections. The nose expresses complex aromas of red and black fruits, tobacco, rosemary, laurel, and undergrowth as they age. On the palate, these red wines are powerful and demonstrate their ability to age.
Best Food and Wine Pairings with AOC Côtes-de-Provence Wines
Here are some dish ideas to accompany a beautiful bottle from a château or domaine in AOC Côtes-de-Provence in white, rosé, and red:
- White Wine: Anchoïade, Grilled Dorade, Mussels Marinière
- Rosé Wine: Cod with Aïoli, Grilled Prawns, Ratatouille
- Red Wine: Barbecued Ribeye Steak, Lamb Tagine