Cuvée Château la Curnière Coteau du Verdon CHÂTEAU LA CURNIÈRE

Cuvée Château la Curnière Coteau du Verdon

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CHÂTEAU LA CURNIÈRE
  • Texture

2017 - 75 cl

IGP rosé du Var

Provence

Grape varieties: : Merlot (22%), Cabernet (78%), Tasting : This wine reveals a lovely pale pink colour with light salmony glints.The nose is fine and intense with notes of red berries such as redcurrant and raspberry. It is pleasant and fruity in the mouth on strawberry and peach with great sweetness as well as great aromatic persistence. Vinification techniques : Direct pressing, vinification under a controlled temperature (14° C) with slow fermentation. To be drunk within two years. Serving temperature: 8° C. A complex, full-bodied rosé that can be served with refined dishes. Perfect for summer occasions.

6,50 €


I.e. 39,00 € for 6 btles

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  • Texture
  • Texture
  • Texture
Colour

Colour

Rosé

cultivation

cultivation

Conventional

vintage

vintage

2017

degree of alcohol

degree of alcohol

12.50%

Appellation

Appellation

IGP rosé du Var

Volume

Volume

75 cl

Grape variety (varieties)

Grape variety (varieties)

  • Cabernet Franc
  • Merlot
tasting

tasting

Storage

Storage

CHÂTEAU LA CURNIÈRE

83670 Tavernes - Provence

The history of Château La Curnière is a very long one: it would have been owned by the revolutionary Barras, a native of the neighbouring village, but the presence of two Templar basins pushes its origin further back in time. Its wine-growing vocation is also very old, as is shown by the presence of vines on the 18th century Cassini map. The estate, located in Tavernes, in the north of the Var, is made up of 12 hectares of vines and 2.5 hectares of olive trees, bordered by forests. The altitude of the vineyard, on average 500m, creates strong contrasts in the summer between the heat of the day and the freshness of the night. This temperature range means that the grapes mature more slowly, making the wines more complex while remaining balanced. Our rosés are intense and gastronomic, structured to accompany summer cuisine. Our red wines, from Grenach, Syrah and Cabernet, are ideally suited to accompany grilled meats and dishes with sauces. Our whites get their freshness and minerality from the Vermentino and the intense aromatic bouquet from the Chardonnay.

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