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Racines
Colour: Deep red.Nose: A nose of red fruit and spices. A generous, fleshy wine.Palate: Light, fine t...
Colour: Deep red.Nose: A nose of red fruit and spices. A generous, fleshy wine.Palate: Light, fine tannins, typical of old Carignan.
The bunches are destemmed without pressing and then put into vats. Pumping-over with aeration, temperature control and then long maceration for a minimum of 3 weeks. A delicious wine that will stand the test of time in the cellar, matured in vats for 9 months.
€10.50
10.5
- Variety Carignan
- Viticulture method Sustainable
- Food and wine Charcuterie, Cheese, White meat
- Alcohol content Between 13,5 et 16%
- Vintage 2024
- Storage Between 1 & 3 years
- Appellation AOC Corbières

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