It all began in 1964... Eight wine-makers from the Saint Tropez peninsula decided to create a shared sales and bottling tool in order to add value to their wines on the traditional sales market. Each wine-maker vinifies their grapes in the winery at their estate with the help and support of oenologists and technicians made available to them by the Maître Vignerons (Master Wine-Makers). An initiative that at the time was very daring and innovative, but today it is an economic model unique to wine-making. The Maîtres Vignerons de Saint-Tropez is now 50 years of shared human adventure, by wine-makers who are passionate about their terroir, visionary and concerned for the future of their heritage. Surrounded by the sea, the vines extend across the Gassin hills to the Ramatuelle beaches. They benefit from an exceptional location on the Saint Tropez peninsula, bringing them a strong maritime influence, the best sunshine in France as well as mild temperatures all year round.