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Portraits of winemakers
Domaine des Florets: fresh, mineral, high-altitude wines
Jérôme and Myriam started from scratch. Or nearly. Myriam was an accountant, and Jérôme a cellar master.
How did the couple become winemakers?
Starting from scratch
The couple saw these combined skills as the perfect match to embark on acquiring a vineyard together:
Jérôme dreamed of producing his own wines… I followed him in his dream,
Myriam recounts. The duo officially became vintners in 2007 when they acquired a property in the Gigondas appellation.
What makes the terroir distinctive?
At the foot of the Dentelles de Montmirail
Located on the road of the Florets district, from which it takes its name, Domaine des Florets spans 8 hectares of vines and is uniquely situated at the foot of the Dentelles de Montmirail mountain range.
Our vines are planted at 500 meters altitude, on a clay-limestone soil. Our location in the mountains allows us to benefit from a terroir different from other Gigondas appellations,
Myriam and Jérôme explain. This unique terroir imparts fresh and mineral wines with lower alcohol content.
Most Gigondas wines have an alcohol content ranging from 15 to 16 degrees, whereas our wines never exceed 14 degrees. This highlights their freshness and contributes to their distinctiveness,
the winemaking couple comments.
Who supports the wines and how are they recognised?
Supervised by Philippe Cambie
Recommended multiple times by prestigious wine guides (Hachette des Vins, Bettane et Desseauve), Jérôme and Myriam's wines have received numerous awards, including a silver medal from the Elle à Table 2016 wine competition. The wines benefit from the expertise of Philippe Cambie, the renowned oenologist who was named the best oenologist in the world by Robert Parker’s guide. This "label" likely has a significant impact, especially at wine fairs, which Jérôme and Myriam, keen to introduce their cuvées to the public and professionals, particularly enjoy.
Frequently asked questions about Domaine des Florets
Where is Domaine des Florets located?
The estate covers 8 hectares set against the Dentelles de Montmirail, within the Gigondas appellation. Some plots climb to 500 metres, an unusually high elevation for this southern Rhône vineyard.
Why are Domaine des Florets wines fresh and mineral?
Altitude and clay-limestone soils slow ripening, so the wines keep a mineral edge and a moderate alcohol level below 14 degrees, while many Gigondas reds sit higher.
Who are Myriam and Jérôme Boudier?
Myriam came from accounting and Jérôme from winemaking. The couple bought this Gigondas property in 2007 and built the estate together, pooling two complementary trades.
Which oenologist advises the estate?
The cuvées are guided by Philippe Cambie, a well-regarded Rhône consulting oenologist. His input helped bring the wines to the attention of leading wine guides.
Have Domaine des Florets wines won any awards?
Yes. They appear in the Hachette and Bettane et Desseauve guides and earned a silver medal at the 2016 Elle à Table wine competition.
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