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Do the names pinot noir, cabernet-sauvignon, merlot, chardonnay, grenache or muscat ring a bell? Read more
Nos conseils & sélections
Discover our recommendations and selections of wines from the best terroirs, produced by passionate winemakers. Through their stories, immerse yourself in the art of winegrowing and enjoy organic, natural and authentic wines. Our experts will guide you with tailor-made recommendations for every occasion. Explore the must-haves of the French terroir and the new wines you won't want to miss.
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How much wine and Champagne for your wedding?Aperitif, meal, toast, drinks reception: how many bottles for your wedding ? Our quantity guide by number of guests, with estimates and sommelier advice... Read more
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The health benefits of red wineResveratrol, polyphenols, French Paradox… Red wine sits at the heart of a fascinating scientific debate. What the studies really say about its potential effects, with all the nuance required.s. Read more
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What is tannin?But what exactly is tannin? Where does tannin come from in wine, and how can you recognise a tannic wine? Do tannins have a taste ? Read more
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Everything you need to know about Gigondas AOCWhat is Gigondas? Situated at the foot of the Dentelles de Montmirail massif, the village of Gigondas and its vineyards are in the southern part of the Rhône Valley (Vaucluse). Read more
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What is a mineral wine?Minerality is a relatively recent term in the vocabulary of wine, and a rather controversial one.... Read more
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What do you need to know about Savoie wines?Everything you need to know about Savoie wines: their characteristics, grape varieties, food and wine pairings... Read more
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What do you need to know about Chablis wines?Located at the northernmost tip of Burgundy, Chablis wines are the most mineral Chardonnays in France. Discover the 4 appellations, their unique Kimmeridgian terroirs and the best food and wine pairings. Read more
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What is the difference between an oenologist and a sommelier?From the vine to the glass, wine involves many different professions and professionals, the best known of which are the oenologist and the sommelier. Read more
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Are natural wines wines for laying down?Natural wines, or vin nature, are wines that are made without added products and therefore contain no artificial yeasts, preservatives, acidity stabilisers or other inputs. Read more
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The Ardèche, a wine-growing region that combines oenology and gastronomyThe Ardèche is not necessarily the best-known or most famous wine-growing region in France, but over the last few years there has been a revival. Read more
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Wine is also going digital: focus on connected cellarsThe world of wine is going digital at breakneck speed. Read more