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Cuvée Lion et Dragon Red
The harvest and vinification are carried out by individual grape variety from the oldest parcels at ...
The harvest and vinification are carried out by individual grape variety from the oldest parcels at the domaine.After destemming and pressing, vatting for more than one month gives this wine its structure and body, and extracts its intense garnet colour. Following their malolactic fermentation, the wines are matured for 1à to 14 months in oak barrels before being blended in vats and bottled.
€22.50
22.5
- Variety Syrah, Cabernet-Sauvignon, Mourvèdre
- Viticulture method Organic
- Food and wine Cheese, Game, Red meat
- Alcohol content Between 13,5 et 16%
- Vintage 2023
- Storage Between 7 &10 years
- Appellation AOC Côtes de Provence

Le domaine
Château Roubine
Château Roubine, a Côtes de Provence Cru Classé since 1955: organic rosés, reds and whites. Direct from the estate...
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