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Champagne Rosé Solera
Nose: Wild strawberry, redcurrant and blackcurrant, with delicate vanilla and cinnamon notes. Palate...
Nose: Wild strawberry, redcurrant and blackcurrant, with delicate vanilla and cinnamon notes. Palate: Fresh, full and precise, with generous fruit and a subtle spicy touch. What food goes well with Palmer & Co Rosé Solera? Strawberry tart, red fruit desserts, red mullet, fish paella or lamb chops with herbs. What style of Champagne is Palmer & Co Rosé Solera? A fruity, fresh and complex rosé Champagne with gentle spice and a full, balanced palate. What makes Rosé Solera distinctive? It is enriched with a perpetual reserve of red wine, adding depth and continuity to the cuvée’s style. What aromas can be found in Rosé Solera? Wild strawberry, redcurrant, blackcurrant, vanilla and cinnamon.
€115.00
115
- Variety Chardonnay, Pinot Meunier, Pinot Noir
- Viticulture method Sustainable
- Food and wine Dessert, Fish, White meat
- Alcohol content Between 11,5 and 12,50%
- Vintage Blending
- Storage Between 3 & 5 years
- Wine style Fruity
- Appellation Champagne AOC

Le domaine
Champagne Palmer & Co
Champagne Palmer & Co, Reims house since 1947: chardonnay-led, La Réserve and Amazone, direct from the house...
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