Crû du Bugey, the Montagnieu is a traditional method that comes from blending four grape varieties : Chardonnay, Pinot, Mondeuse, and Roussette. This is a dry wine with vinous expression. A choreography of fine bubbles animate pale golden hues. A nose with floral tones exalts a palate balancing structure and freshness. An expression of the Bugey terroir, the wine of pleasure is deal for all festive occasions. An excellent wine as an aperitif, it also makes the ideal accompaniment to festive meals.