Français
English
the winemaker's suggestion
Enjoy with red meats, beef in sauce or roast, veal, goose rilletes, fish matelotte, pot au feu, pâté en croute. Also good with cheeses: Brie, Mont-d'Or, Coulommiers.
Colour
red
cultivation
HVE (Haute Valeur Environnementale)
vintage
2020
degree of alcohol
13.00%
Appellation
AOC Alsace Pinot Noir
Volume
75 cl
Grape variety (varieties)
- 100% Pinot noir
tasting
10-12°
Storage
Between 5 and 7 years
