Vignobles Castaing

Vignobles Fabien Castaing

A family estate of the Bergeracois (Dordogne), five generations since 1898, run by Fabien Castaing. Two properties: the Domaine de Moulin-Pouzy (54 ha, HVE, in organic conversion) and the Chateau Les Mailleries (11 ha, certified organic since 2004). Bergerac, Cotes de Bergerac, Monbazillac and IGP Perigord.

Since 1898, the Castaing family has cultivated the art of wine in the Dordogne, with a passion passed down from generation to generation. Today, Fabien Castaing, the fifth of the name, embodies this continuity with a new energy, between respect for its roots and sustainable innovation. His credo: to reveal the terroirs of the South-West through sincere, balanced wines respectful of nature. A geological mosaic - clay-limestone, flint and boulbene - lets the whole palette of the Bergeracois be expressed, from Bergerac red to Monbazillac sweet.

From HVE to organic farming

Since 2013, the Domaine de Moulin-Pouzy has been certified HVE 3 (High Environmental Value), a demanding label resting on four pillars: biodiversity, reasoned management of inputs, sustainable fertilisation and water management. In organic conversion since 2019, it places its future in ecological and responsible viticulture, faithful to the philosophy of the Independent Winegrowers. The Chateau Les Mailleries, for its part, has been certified organic since 2004.

Le Domaine de Moulin-Pouzy

Bergerac & Monbazillac (HVE) - the heart of the Bergerac

The family's historic property, 54 hectares between Cuneges and Pomport. Its Classique and La Cuvee ranges cover the whole Bergeracois: Bergerac red, dry white and rosé, Cotes de Bergerac medium-sweet, and Monbazillac sweet. Sincere, balanced wines, certified HVE.

The Optimum range

Bergerac & Monbazillac (HVE) - the excellence cuvees

The estate's excellence cuvees: Optimum Rouge, Optimum Blanc Sec (AOC Bergerac) and Optimum Liquoreux (AOC Monbazillac), with a strong identity. Wines for ageing, with older vintages (Optimum Liquoreux 2011, 2012) for Monbazillac lovers.

Château Les Mailleries

AOP Bergerac (organic) - the organic gem of Sigoulès

Acquired in 2016, this 11-hectare chateau at 150 metres altitude (limestone, flint, clay, boulbene) makes organic wines of strong personality. M Rouge, M Rose, M Blanc Sec and the Mon Essentiel cuvees (Blanc Sec and Liquoreux): aromatic richness and freshness, on controlled yields.

The natural and bold cuvees

Sulphite-free & orange wine

ViniBulles Pet'Nat (organic, without sulphites), Retiens Ton Soufre (AOC Bergerac red, without sulphites) and L'Orange des Mailleries (organic orange wine): the winegrower's bold, natural touch, living, direct wines, without artifice.

The sparkling wines and the ADN24 range

Sparkling & IGP Périgord-Dordogne

Fines Bulles Blanc de Blancs and Rose for the festive spirit; the ADN24 Perigord-Dordogne range (IGP Perigord, HVE) in red, rosé, dry white and medium-sweet; and the Gris Ocean rosé. Accessible, gourmet wines, faithful to the South-West.

Fabien Castaing, 5th generation since 1898

A Bergeracois family, a vision for the future

Since 1898, the Castaing family has cultivated the art of wine in the Dordogne. Fabien, the fifth of the name, took over the estate in 2008 and brought it into a new era: HVE 3 certification (2013), purchase of Chateau Les Mailleries (organic, 2016), organic conversion of the Domaine de Moulin-Pouzy (since 2019). An Independent Winegrower.

Bergerac, Monbazillac & organic wines, direct from the winegrower

What wines do the Vignobles Fabien Castaing produce?

Two properties and a wide South-West range: the Domaine de Moulin-Pouzy (Classique, La Cuvee and Optimum ranges, in HVE) and the Chateau Les Mailleries (organic); Bergerac reds, dry whites, rosés and medium-sweet whites, Monbazillac sweet wines, sparkling wines, the ADN24 range (IGP Perigord) and sulphite-free natural cuvees.

Where are the Vignobles Fabien Castaing located?

In the Bergeracois, in the Dordogne (South-West France). The Domaine de Moulin-Pouzy spans 54 hectares between Cuneges and Pomport; the Chateau Les Mailleries, 11 hectares, stands at 150 metres altitude on the terroirs of Sigoules and Thenac.

Who is Fabien Castaing?

Fabien Castaing represents the fifth generation of a Bergeracois winegrowing family, settled in the Dordogne since 1898. He took over the estate in 2008 and committed it to sustainable viticulture, between respect for its roots and innovation.

Are the Fabien Castaing wines organic?

It depends on the property. The Chateau Les Mailleries has been certified organic (AB) since 2004. The Domaine de Moulin-Pouzy has been certified HVE level 3 (High Environmental Value) since 2013 and in organic conversion since 2019. The estate is also a member of the Independent Winegrowers.

Which appellations do the Vignobles Fabien Castaing produce?

AOC Bergerac (red, dry white, rosé), AOC Cotes de Bergerac (medium-sweet), AOC Monbazillac (sweet), IGP Perigord (ADN24 range) and Vin de France (sparkling, orange wine, pet'nat). The whole palette of the Bergeracois, from dry to sweet.

What are the ranges and cuvees of the Vignobles Fabien Castaing?

Domaine de Moulin-Pouzy: Classique and La Cuvee (Bergerac, Monbazillac), and Optimum (excellence cuvees). Chateau Les Mailleries (organic): M Rouge, M Rose, M Blanc Sec, Mon Essentiel. Plus the sparkling wines, the ADN24 range, and the natural cuvees (ViniBulles Pet'Nat, Retiens Ton Soufre, L'Orange des Mailleries).

What is Monbazillac?

Monbazillac is the flagship sweet appellation of the Bergeracois, neighbour of Sauternes, made from Semillon, Sauvignon and Muscadelle harvested overripe (botrytis). The Vignobles Castaing offer several, including the Classique Liquoreux and the Optimum Liquoreux (2011, 2012 vintages).

What is the Château Les Mailleries?

Acquired in 2016, the Chateau Les Mailleries is an 11-hectare property certified organic since 2004, at 150 metres altitude on the terroirs of Sigoules and Thenac (limestone, flint, clay, boulbene). Controlled yields and high planting density (5000 vines/ha) for precise, elegant organic wines.

Which grapes do the Vignobles Fabien Castaing grow?

In reds and rosés: Merlot (suppleness), Cabernet Sauvignon (structure) and Malbec (intensity and ageing). In whites: Semillon (richness, ideal for sweet wines), Sauvignon Blanc and Gris (freshness), Muscadelle (floral complexity) and Ugni Blanc (vivacity).

Do the Vignobles Fabien Castaing offer sulphite-free wines?

Yes: ViniBulles Pet'Nat (organic, without sulphites), Retiens Ton Soufre (AOC Bergerac red, without sulphites) and L'Orange des Mailleries (organic orange wine). Natural, living and direct cuvees, the winegrower's bold touch.

What food pairs with the Vignobles Fabien Castaing wines?

The Bergerac reds (Moulin-Pouzy, Optimum, Les Mailleries) with red meats, lamb and cheeses; the Monbazillac sweet wines with foie gras, desserts and blue cheeses; the dry whites with fish and poultry; the rosé and sparkling wines as an aperitif.

Can the Vignobles Fabien Castaing wines be bought directly?

Yes: the cuvees of the Domaine de Moulin-Pouzy and the Chateau Les Mailleries are available here, direct from the estate, in the Bergeracois, shipped with care across France and Europe.

Direct from the estate, Bergerac and Monbazillac

Vignobles Fabien Castaing: a family estate of the Bergeracois (Dordogne), five generations since 1898, run by Fabien Castaing (takeover in 2008). Two properties: the Domaine de Moulin-Pouzy (54 ha between Cuneges and Pomport, certified HVE level 3 since 2013, in organic conversion since 2019) and the Chateau Les Mailleries (11 ha at Sigoules/Thenac, certified organic since 2004). Member of the Independent Winegrowers. Clay-limestone, flint and boulbene soils. Grapes: Merlot, Cabernet Sauvignon, Malbec (reds); Semillon, Sauvignon Blanc and Gris, Muscadelle, Ugni Blanc (whites).

Cuvees: Domaine de Moulin-Pouzy (Classique, La Cuvee, Optimum - Bergerac, Cotes de Bergerac, Monbazillac); Chateau Les Mailleries organic (M Rouge, M Rose, M Blanc Sec, Mon Essentiel, L'Orange des Mailleries); sparkling wines, ADN24 range (IGP Perigord) and sulphite-free cuvees (ViniBulles Pet'Nat, Retiens Ton Soufre)