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Noémie du Chanteloup
Noémie du Chanteloup, a Burgundy house: Givry and Savigny-lès-Beaune, red and white, direct from the estate...
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Maison Goichot - Noémie du Chanteloup: a family story rooted in Burgundy since 1947
Maison Goichot - Noémie du Chanteloup
A family Burgundy house since 1947, between the Côte de Beaune and the Côte Chalonnaise. Sincere, precise wines, true to their terroir: Savigny-lès-Beaune, Pommard, Santenay, Givry, Mercurey, Gevrey-Chambertin and great Chardonnay whites. An authentic, readable and elegant Burgundy.
In Burgundy, wine is never a mere production. It is a story of transmission, patience and gestures repeated with conviction. Maison Goichot - Noémie du Chanteloup is a perfect illustration of it: sincere, precise wines, shaped by time and by an intimate knowledge of Burgundy.
A Burgundian house guided by the terroir
It all began in 1947, when Marcel-André Goichot laid the first stones of this family wine adventure, with a commitment to work well done, respect for the terroir and constancy. Since 1987, his son André Goichot has continued this same demand, with a simple but ambitious idea: to let the wine speak for the winegrower. Each wine is conceived as the faithful reflection of its origin, in the Burgundian tradition: to intervene when needed, but never too much.
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Côte de Beaune and Côte Chalonnaise: two complementary faces of Burgundy
The strength of the house lies in the diversity of its vineyards, in two major zones: the Côte de Beaune, renowned for its great whites of remarkable finesse and its delicate reds, and the Côte Chalonnaise, more confidential but rich in expressive, generous and accessible wines. This setting allows the house to offer a wide palette of Burgundy appellations, in both white and red. Each plot is followed with precision, each wine is vinified separately, to preserve the identity of its terroir of origin.
The house's appellations, direct from the cellar
From the Côte de Beaune to the Côte Chalonnaise, up to the great reds of the Côte de Nuits, here are the appellations that embody Burgundy in all its diversity. To discover direct from the house.
Savigny-lès-Beaune
Red - Côte de Beaune
A delicate, elegant Pinot Noir from the Côte de Beaune: on red fruit, finesse and freshness, true to the refined style of the appellation.
Pommard
Red - Côte de Beaune
One of the great reds of the Côte de Beaune: structured, deep and refined, a cellaring Pinot Noir with an assertive personality.
Santenay Champs Claude
Red - Côte de Beaune (single vineyard)
A single-vineyard cuvee from the Champs Claude lieu-dit in Santenay: a generous, precise red, a faithful expression of its terroir.
Givry
Red - Côte Chalonnaise
An expressive, generous red from the Côte Chalonnaise: accessible and charming, on fruit and suppleness, ideal for the table.
Mercurey
Red - Côte Chalonnaise
The flagship appellation of the Côte Chalonnaise: a more structured Pinot Noir, balanced between fruit and substance, for pleasure and cellaring.
Gevrey-Chambertin
Red - Côte de Nuits
A great red from the Côte de Nuits: powerful, complex and deep, one of the peaks of the collection, built for cellaring.
The great whites of Burgundy
Chardonnay - Côte de Beaune
The house's whites, on Chardonnay from the Côte de Beaune: finesse, tension and minerality, a remarkable Burgundian elegance.
Great Burgundy wines, direct from the house
Burgundy wines made to be shared
The wines of Maison Goichot - Noémie du Chanteloup are for those who love bottles that tell something. Wines you open just as well for an improvised dinner as for a fine table, able to accompany refined cuisine as much as simple moments between friends. They embody an authentic, readable and elegant Burgundy, where pleasure comes before demonstration.
A living, accessible Burgundy, never ordinary
Since 1947, Maison Goichot - Noémie du Chanteloup has shaped a readable, elegant Burgundy, where each cuvee - from Givry to Gevrey-Chambertin - faithfully expresses its terroir. A coherent collection, representative of Burgundy in all its diversity, without ever falling into standardisation.
Why choose the house's wines?
A family house since 1947. Two generations of Goichot, the demand for work well done.
Two great côtes. Côte de Beaune and Côte Chalonnaise, plus the Côte de Nuits.
The terroir above all. Each plot vinified separately, to preserve its identity.
Great appellations. Savigny-lès-Beaune, Pommard, Santenay, Givry, Mercurey, Gevrey-Chambertin.
Frequently asked questions about Maison Goichot - Noémie du Chanteloup
How can you recognise a quality Burgundy from a family house and choose between Côte de Beaune and Côte Chalonnaise?
A good Burgundy is recognised by its clarity: it faithfully expresses its terroir of origin, with finesse, freshness and balance, without standardisation. To choose: the Côte de Beaune offers great whites of remarkable finesse and delicate reds (Savigny-lès-Beaune, Pommard, Santenay); the Côte Chalonnaise, more accessible, gives expressive, generous reds (Givry, Mercurey). At Maison Goichot - Noémie du Chanteloup, each plot is vinified separately to preserve the identity of its terroir.
Where is Maison Goichot - Noémie du Chanteloup located?
In Burgundy, with vineyards in two major zones: the Côte de Beaune, renowned for its great whites and delicate reds, and the Côte Chalonnaise, more confidential but rich in expressive, accessible wines. The house also offers Côte de Nuits appellations, such as Gevrey-Chambertin.
What is the history of Maison Goichot - Noémie du Chanteloup?
A family story since 1947, when Marcel-André Goichot laid the first stones of this wine adventure, with a commitment to work well done and respect for the terroir. Since 1987, his son André Goichot has continued this same demand, with a simple idea: to let the wine speak for the winegrower.
What is the difference between the Côte de Beaune and the Côte Chalonnaise?
The Côte de Beaune is renowned for its great whites (Chardonnay) of remarkable finesse and its delicate, elegant reds (Pinot Noir). The Côte Chalonnaise, more confidential, gives expressive, generous and more accessible wines, such as Givry and Mercurey. Two complementary faces of Burgundy.
Which appellations does Maison Goichot - Noémie du Chanteloup offer?
A wide palette of Burgundy, in white and red: in the Côte de Beaune, Savigny-lès-Beaune, Pommard and Santenay (Champs Claude lieu-dit); in the Côte Chalonnaise, Givry and Mercurey; and in the Côte de Nuits, Gevrey-Chambertin. Each wine is vinified separately to preserve its terroir.
What is the Givry appellation?
A cru of the Côte Chalonnaise, in Burgundy, renowned for its expressive, generous Pinot Noir reds, accessible and charming. An ideal wine for the table, from an improvised dinner to a special occasion.
What is the Savigny-lès-Beaune appellation?
An appellation of the Côte de Beaune, renowned for its delicate, elegant Pinot Noir reds, on red fruit, finesse and freshness, true to the refined style of the Côte de Beaune.
What are Pommard and Gevrey-Chambertin?
Two great Burgundy reds: Pommard, in the Côte de Beaune, structured, deep and for cellaring; and Gevrey-Chambertin, in the Côte de Nuits, powerful, complex and deep, one of the peaks of the collection.
Which grapes are used in Burgundy?
Burgundy rests on two emblematic grapes: Pinot Noir for the great reds (Savigny, Pommard, Givry, Mercurey, Gevrey-Chambertin) and Chardonnay for the great whites of the Côte de Beaune.
What food pairings work with the house's wines?
The reds of the Côte de Beaune (Savigny, Pommard) and the Côte de Nuits (Gevrey-Chambertin) pair with red meats, game and cheeses; the reds of the Côte Chalonnaise (Givry, Mercurey), with poultry and slow-cooked dishes; the Chardonnay whites, with fish, seafood and cheeses.
How should you serve and keep a Burgundy wine?
The whites are served cool (10-12°C), the reds slightly chilled (15-16°C). The great reds (Pommard, Gevrey-Chambertin) benefit from decanting and keep several years in the cellar; the more accessible wines (Givry, Savigny) are happily enjoyed on their fruit, from now.
Can you buy the Maison Goichot - Noémie du Chanteloup wines directly?
Yes: the cuvees are available here, direct from the house, carefully shipped across France and Europe.
Direct from the house, great Burgundy wines
Maison Goichot - Noémie du Chanteloup - a family Burgundy house since 1947, between the Côte de Beaune and the Côte Chalonnaise, each wine vinified separately to preserve its terroir.
Savigny-lès-Beaune, Pommard, Santenay Champs Claude, Givry, Mercurey, Gevrey-Chambertin and great Chardonnay whites