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Domaine Le Puy du Maupas
Domaine du Puy du Maupas in Puyméras: organic Côtes du Rhône and Vinsobres, direct from the estate...
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Domaine du Puy du Maupas: 45 hectares of organic vineyard in Côtes du Rhône, Puyméras and Vinsobres
Domaine du Puy du Maupas
A family organic estate of the Drome Provencale (the Sauvayre family since 1800). 45 hectares in AOC Cotes du Rhone, Cotes du Rhone Villages Puymeras and Vinsobres. Certified organic since 2012.
In the heart of the Drome Provencale, between Mont Ventoux and the hills of the Vaucluse, Domaine du Puy du Maupas spans more than 45 hectares in AOC: Cotes du Rhone, Cotes du Rhone Villages Puymeras and Vinsobres, a recognised cru of the region. Certified organic since 2012, this family estate farms the vine with respect for the soil and biodiversity, for authentic, fruity and mineral wines.
A family history since 1800
Settled here since the early 19th century, the Sauvayre family has shaped the estate generation after generation. Initially devoted to mixed farming, the estate turned to winegrowing over time. In 1987, Christian Sauvayre decided to vinify in his own cellar, giving new impetus to the vineyard. Today, his daughter Amelie has taken up the reins and passionately leads the estate: together, father and daughter combine their savoir-faire to create sincere wines, in the image of their terroir.
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An exceptional terroir between sun and microclimate
Located at the crossroads of Mediterranean and mountain climate influences, the vineyard benefits from an ideal microclimate. The alternation of sunny days and cool nights, combined with a clay-limestone soil, gives birth to elegant, well-structured wines. The estate is made up of varied plots, sand, rolled pebbles and red sandstone, which allow a diversity of aromatic expressions, from crunchy fruit to powerful wines for keeping.
A natural, respectful viticulture
Work in the vineyard is done without chemical inputs: grass cover, green manure, mechanical weeding and organic treatments preserve the natural balance of the soil. The vineyard is planted with grapes typical of the Rhone Valley, Grenache, Syrah, Carignan, Mourvedre and Cinsault, but also white grapes such as Clairette, Viognier and Marsanne. Every intervention is designed to favour the quality of the grape: green harvesting, manual leaf-thinning and rigorous control of ripeness.
Modern winemaking, a cellar dug into the safre
The cellar combines tradition and innovation. The temperature-controlled vats allow long, controlled macerations: 20 days for the Cotes du Rhone, up to 40 days for the Vinsobres. Since 2004, a barrel cellar dug into the safre ensures ageing at constant temperature: a natural cellar that favours the expression of aromas, silky tannins and fine complexity.
The cuvees of Domaine du Puy du Maupas
From the Vinsobres cru to the generous Cotes du Rhone, from reds of character to aromatic whites, the estate offers a broad organic range. Here are the cuvees to discover direct from the estate.
Vinsobres
AOC Vinsobres red - a Rhone Valley cru
A cru red, from long macerations (up to 40 days): powerful, structured and made for keeping.
Puyméras Villages
AOC Côtes du Rhône Villages Puyméras red
A generous, fruity village red, an expression of the Puymeras terroir, organically farmed.
Les Côtes du Rhône
AOC Côtes du Rhône red - Instant Complice, Temps Précieux, A l'Improviste
Generous, accessible reds: the Instant Complice, Temps Precieux and A l'Improviste cuvees, all on fruit.
Character cuvees
Vallée du Rhône red - Harmonie, Isabelle, Gaïa
Reds of character, including the flagship cuvee Gaia, as well as Harmonie and Isabelle, deeper and more structured.
The estate's whites
Vallée du Rhône white - Viognier, Muscat Petit Grain
Fresh, aromatic whites: the Viognier and the Muscat a petits grains, from Clairette, Viognier and Marsanne grapes.
Douceur d'Antan
Vallée du Rhône - sweet white
A sweet, generous white, ideal with desserts and foie gras.
Côtes du Rhône, Puyméras and Vinsobres organic, direct from the estate
Why choose the Domaine du Puy du Maupas wines?
An organic estate since 2012. 45 hectares in organic farming, without chemical inputs, with respect for the soils and biodiversity.
Three appellations, including a cru. Cotes du Rhone, Cotes du Rhone Villages Puymeras and Vinsobres, a recognised cru of the Rhone Valley.
A broad, named range. Vinsobres, Puymeras, Instant Complice, Temps Precieux, A l'Improviste, Harmonie, Isabelle, Gaia, Viognier, Muscat and Douceur d'Antan.
A cellar dug into the safre. Long macerations and ageing at constant temperature, for silky tannins and fine complexity.
Frequently asked questions about Domaine du Puy du Maupas
Where is Domaine du Puy du Maupas located?
In the heart of the Drome Provencale, between Mont Ventoux and the hills of the Vaucluse. The estate spans more than 45 hectares in AOC Cotes du Rhone, Cotes du Rhone Villages Puymeras and Vinsobres.
What is the history of the estate?
The Sauvayre family has been settled here since the early 19th century (1800). Long devoted to mixed farming, the property turned to the vine; in 1987, Christian Sauvayre decided to vinify in his own cellar. Today, his daughter Amelie has taken up the reins.
Is Domaine du Puy du Maupas organic?
Yes: certified organic since 2012. Work in the vineyard is done without chemical inputs (grass cover, green manure, mechanical weeding, organic treatments), with respect for the soil and biodiversity.
What are the estate's appellations?
AOC Cotes du Rhone, Cotes du Rhone Villages Puymeras and Vinsobres, a recognised cru of the region.
Which grapes does the estate work with?
In red: Grenache, Syrah, Carignan, Mourvedre and Cinsault; in white: Clairette, Viognier and Marsanne, as well as Muscat a petits grains.
What are the estate's cuvees?
The Vinsobres (cru) and the Puymeras Villages (reds); in Cotes du Rhone: Instant Complice, Temps Precieux and A l'Improviste; the character cuvees Harmonie, Isabelle and Gaia; and the whites Viognier, Muscat Petit Grain and Douceur d'Antan (sweet).
What is the estate's Vinsobres?
A red from the AOC Vinsobres, a cru of the Rhone Valley, from long macerations (up to 40 days): powerful, structured and for keeping.
What is the Gaia cuvee?
The estate's flagship cuvee (a Rhone Valley red), an accomplished expression of the terroir and the savoir-faire of the Sauvayre family.
What makes the Puy du Maupas terroir special?
A microclimate between Mediterranean and mountain influences, sunny days and cool nights, on clay-limestone soils and plots of sand, rolled pebbles and red sandstone, for a great aromatic diversity.
How are the wines aged?
Temperature-controlled vats allow long macerations (20 days in Cotes du Rhone, up to 40 days in Vinsobres); since 2004, a barrel cellar dug into the safre ensures ageing at constant temperature, for silky tannins and fine complexity.
Which dishes to enjoy with the estate's wines?
The Vinsobres and Puymeras reds accompany grilled meats, game and stews; the Cotes du Rhone enjoy charcuterie and everyday dishes; the whites (Viognier, Muscat) elevate fish and aperitifs, and the Douceur d'Antan accompanies desserts and foie gras.
Can you buy the Domaine du Puy du Maupas wines directly?
Yes: the cuvees are available here, direct from the organic estate of the Drome Provencale, carefully shipped across France and Europe.
Direct from the organic estate, Drôme Provençale
Domaine du Puy du Maupas - A family organic estate of the Drome Provencale (the Sauvayre family since 1800), 45 ha in Cotes du Rhone, Puymeras and Vinsobres. Certified organic since 2012.
Vinsobres, Puymeras, Instant Complice, Temps Precieux, A l'Improviste, Harmonie, Isabelle, Gaia, Viognier, Muscat Petit Grain and Douceur d'Antan