Domaine La Madura

Domaine La Madura: organic Saint-Chinian wines direct from the estate, founded by the Bourgne family in 1999... Lire plus
Canopé Rouge

Canopé Rouge

Domaine La Madura Languedoc Roussillon
€19.51 €23.50 -17%
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Canopé Blanc

Canopé Blanc

Domaine La Madura Languedoc Roussillon
€17.85 €21.50 -17%
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Alternative 0 %

Alternative 0 %

Domaine La Madura Languedoc Roussillon
€18.50
Coffret 3 bouteilles

Coffret 3 bouteilles

Domaine La Madura Languedoc Roussillon
€45.24 €54.50 -17%
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Domaine La Madura, the expression of the great Saint-Chinian terroirs

Domaine La Madura

An emblematic wine estate of the AOP Saint-Chinian (Languedoc), certified Organic Agriculture. Founded in 1999 by Nadia and Cyril Bourgne, a Bordeaux-trained oenologist. A mosaic vineyard between 150 and 300 m, on schist, clay-limestone and sandstone.

At the heart of the Languedoc, Domaine La Madura is an emblematic vineyard of the Saint-Chinian appellation, renowned for the exceptional diversity of its terroirs. Certified Organic Agriculture, the estate relies on a demanding viticulture, respectful of the soils and biodiversity. Located in the Languedoc hinterland, this mosaic vineyard reveals all the richness of the landscapes and microclimates of the Saint-Chinian appellation.


The history of Domaine La Madura

In 1999, Nadia and Cyril Bourgne left Bordeaux to settle in Saint-Chinian, convinced of the exceptional potential of the estate's terroirs. Cyril Bourgne's path reflects a solid winegrowing training: a biochemistry degree, a master's in genetics, a National Oenology Diploma, and a postgraduate degree in oenology and ampelography. After several years of experience in Bordeaux, notably at Chateau Lynch-Bages then at Chateau de Fieuzal, he chose to create his own estate. An important step was taken in 2015 with the construction of a modern cellar designed by architects Passelac and Roques, conceived to best support the precision work carried out in the vineyard.

A mosaic vineyard at the heart of the Saint-Chinian appellation

The vineyard is made up of several plots spread between 150 and 300 metres of altitude, offering a great diversity of microclimates. The schist soils, very old, offer drainage and deep rooting; the clay-limestone (causses, scree, glacis) favour complexity and balance; the sandstone soils, rarer and rich in red clays, give powerful, structured wines. This mosaic of terroirs is one of the estate's great assets.

1999
the founding
Nadia and Cyril Bourgne left Bordeaux for Saint-Chinian.
Bio
Organic Agri.
Estate certified Organic Agriculture, in agroecology.
3
soil types
Schist, clay-limestone and sandstone, between 150 and 300 m of altitude.
2015
modern cellar
Designed by architects Passelac and Roques, for precision work.

The grapes and cuvees of Domaine La Madura

The diversity of the soils goes hand in hand with a varied grape mix: Grenache, Syrah, Mourvedre and Carignan for the reds, Sauvignon blanc and Piquepoul blanc for the whites. In red (AOP Saint-Chinian): Classic Rouge, supple and fresh; Canopé Rouge, dense and long; and LM, a velvety, deep plot selection. In white (Vin de France): Classic Blanc, fresh and airy; and Canopé Blanc, aged in barrels on lees, ample and persistent. Direct from the property.


An organic and agroecological viticulture

Domaine La Madura farms its vines in an agroecological logic, aiming to preserve the life of the soils and the natural balance of the vineyard. The practices rest on a natural grass cover, mechanical soil work, adapted organic inputs and precise observation of the climatic conditions. This approach helps to limit interventions and to favour a more resistant vine. Certified Organic Agriculture, the estate is committed to biodiversity, the reduction of inputs, sustainable water management and soil protection.

Classic Rouge & Canopé Rouge

AOP Saint-Chinian - the terroir reds

Classic Rouge (Grenache 49%, Carignan 21%, Syrah 18%, Mourvedre 12%): cherry, liquorice and garrigue, a supple, fresh palate with fine tannins. Canopé Rouge (Syrah 54%, Mourvedre 25%, Grenache 14%, Carignan 7%): blueberry, violet and smoky notes, a fine density and a great length.

LM, the plot selection

AOP Saint-Chinian - the exceptional cuvee

LM comes from a plot selection of the estate's finest bunches. The bouquet develops notes of blackberry, garrigue, roasted coffee and spices; the palate is velvety, deep and very elegant. The most accomplished expression of the Saint-Chinian terroir.

Classic Blanc & Canopé Blanc

Vins de France - Sauvignon and Piquepoul

Classic Blanc (Sauvignon 71%, Piquepoul blanc 29%): white peach, apricot, verbena and grilled almond, a fresh, airy palate. Canopé Blanc (Sauvignon 66%, Piquepoul 33%), aged in barrels on lees: candied citrus, pear, mango and grilled dried fruits, an ample, persistent palate.

A mosaic vineyard of terroirs

Schist, clay-limestone and sandstone (150-300 m)

Spread between 150 and 300 metres of altitude, the plots offer a great diversity of microclimates. The schist soils host Grenache, Syrah and Mourvedre; the clay-limestone (causses, scree, glacis) Carignan too; the sandstone soils, rarer and rich in red clays, give powerful, structured wines.

An organic and agroecological viticulture

Certified Organic Agriculture

The estate farms its vines in agroecology: natural grass cover, mechanical soil work, adapted organic inputs and precise observation of the climate. Certified Organic Agriculture, it is committed to biodiversity, the reduction of inputs, sustainable water management and soil protection.

From Bordeaux to Saint-Chinian

Nadia and Cyril Bourgne, since 1999

In 1999, Nadia and Cyril Bourgne left Bordeaux for Saint-Chinian, convinced of the terroirs' potential. A Bordeaux-trained oenologist (Chateau Lynch-Bages, Chateau de Fieuzal), Cyril created his estate; in 2015, a modern cellar designed by architects Passelac and Roques supports the precision work.

The organic Saint-Chinian wines (reds and whites), direct from the estate


Why choose Domaine La Madura?

The expression of Saint-Chinian. A mosaic vineyard on schist, clay-limestone and sandstone, at altitude.

An organic viticulture. Estate certified Organic Agriculture, in agroecology.

A Bordeaux precision. Nadia and Cyril Bourgne, an oenologist trained at Lynch-Bages and Fieuzal.

Terroir cuvees. Classic and Canopé (red and white) and LM, an exceptional plot selection.


Frequently asked questions about Domaine La Madura

Where is Domaine La Madura located?

Domaine La Madura is located in the Saint-Chinian appellation, at the heart of the Languedoc, between the Mediterranean Sea and mountain foothills, on a vineyard at an altitude ranging from 150 to 300 metres.

Is Domaine La Madura certified organic?

Yes, the estate is certified Organic Agriculture. It practises a viticulture respectful of the soils, biodiversity and the natural balances of the vineyard, in an agroecological logic.

What makes the Saint-Chinian terroir unique?

The Saint-Chinian appellation stands out for a great diversity of soils: schist, clay-limestone and sandstone. This mosaic allows powerful, balanced wines marked by a fine minerality to be produced.

Which grapes are grown at Domaine La Madura?

The estate mainly grows Grenache, Syrah, Mourvedre and Carignan for the red wines, as well as Sauvignon blanc and Piquepoul blanc for the white wines.

What style of wines does Domaine La Madura produce?

The estate's wines are balanced, expressive and marked by aromas of ripe fruits, spices and garrigue. They combine freshness, structure and elegance, typical of the great wines of the Languedoc.

What is special about the estate's vineyard?

The vineyard rests on a mosaic of terroirs spread over several plots, with varied altitudes and exposures. This diversity allows complex blends and a great aromatic richness.

Which wines to choose to discover Domaine La Madura?

The Classic Rouge and Canopé Rouge cuvees are ideal for discovering the expression of the Saint-Chinian terroir. For white wine lovers, Classic Blanc and Canopé Blanc offer freshness and complexity.

What dishes to pair with Domaine La Madura wines?

The red wines pair perfectly with grills, Mediterranean dishes and meats in sauce. The white wines match with fish, seafood and summer cuisines.

Why choose a Saint-Chinian wine?

Saint-Chinian wines offer an excellent balance between power and freshness, with typical aromas of fruit, spices and garrigue. They represent a qualitative and accessible alternative to the great appellations of the South.

Who are the winegrowers of Domaine La Madura?

Nadia and Cyril Bourgne, who left Bordeaux in 1999 to settle in Saint-Chinian. Cyril is an oenologist, trained in Bordeaux (Chateau Lynch-Bages, Chateau de Fieuzal), before creating his own estate in the Languedoc.

What is the LM cuvee of Domaine La Madura?

LM is the estate's exceptional cuvee, from a plot selection of the finest bunches. It reveals notes of blackberry, garrigue, roasted coffee and spices, with a velvety, deep and very elegant palate.

Can you buy Domaine La Madura wines directly?

Yes: the estate's cuvees (Saint-Chinian reds Classic, Canopé and LM, and the whites Classic and Canopé) are available here, direct from the property in Saint-Chinian, shipped with care, across France and Europe.

Direct from the estate, the organic Saint-Chinian wines

Domaine La Madura: an emblematic wine estate of the AOP Saint-Chinian, at the heart of the Languedoc, certified Organic Agriculture. Founded in 1999 by Nadia and Cyril Bourgne, who came from Bordeaux (Cyril an oenologist, trained at Chateau Lynch-Bages and Chateau de Fieuzal). Modern cellar built in 2015 (architects Passelac and Roques). Mosaic vineyard between 150 and 300 m of altitude, on schist, clay-limestone and sandstone. Grapes: Grenache, Syrah, Mourvedre, Carignan, Sauvignon blanc, Piquepoul blanc.

Cuvees: Classic Rouge, Canopé Rouge, LM (AOP Saint-Chinian), Classic Blanc and Canopé Blanc (Vin de France) - organic Languedoc wines

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