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Domaine de Revel - The soul of the Quercy in organic conversion
Domaine de Revel
A family estate of the AOC Coteaux du Quercy, in Revel (Tarn-et-Garonne). 14 hectares in organic and biodynamic conversion, 34 grape varieties including resistant ones, run by Mickael Raynal. Reds, roses, whites, orange and sparkling.
Located in Revel, north-east of Montauban, Domaine de Revel extends over 14 hectares of vines bathed in light and bordered by forests. Nestled at the heart of the Coteaux du Quercy Appellation d'Origine Controlee, this family vineyard has cultivated for three generations a sincere love for nature, terroir and wine.
Today, Mickael Raynal carries on this heritage. Proud of his roots and turned towards the future, he leads the estate through an organic and biodynamic conversion, reconciling respect for the land and oenological innovation.
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A philosophy: respect for nature and the search for balance
Every action at Domaine de Revel is guided by a simple conviction: the vine can only offer the best of itself in a living and balanced environment. To preserve this balance, Mickael implements gentle cultural practices:
Natural grass cover to favour biodiversity.
Soil mulching with a Rolofaca and mechanical weeding, manual leaf-thinning.
Sowing of field beans to naturally enrich the soils.
Release of beneficial insects to regulate pests, and essential oils as a natural alternative to chemical treatments.
These respectful methods allow each vine to fully express the character of the Quercy terroir while favouring the surrounding fauna and flora.
A family adventure for three generations
It all begins with Rene, the grandfather, who planted the first vines on one hectare. His son Bernard continued the story in the 1980s and developed production, soon joined by Claudine, his wife, who paved the way for direct sales and local markets.
In 2010, Mickael took over and decided to devote himself entirely to the vine. He replants, experiments, and enlarged the estate to reach 34 different grape varieties: a true living laboratory dedicated to diversity and the future of wine.
A pioneer of resistant grapes and biodiversity
A true explorer of the plant world, Mickael Raynal made the bold choice to plant naturally disease-resistant grape varieties. A pioneering approach in the South-West of France.
These varieties, combined with traditional grapes and forgotten grapes, offer a unique aromatic mosaic. This diversity allows the estate to adapt its viticulture to climate change and to create living, sincere and expressive wines.
A varied and inspired production
Domaine de Revel produces a wide range of wines certified Organic Agriculture: reds, roses, whites, orange wines, sparkling wines and grape juice. Each cuvee expresses an emotion, a vision of wine as an art of the living.
Origine Rouge II Bio
Red - the estate's signature
The estate's signature: balance, power and authenticity.
Tuber' Rouge
AOC Coteaux du Quercy - organic red
Refined, typed and faithful to its terroir.
Meloise Rouge Prestige
Red - Prestige cuvee
Elegant and harmonious, perfect for gastronomy.
Ironwine Rouge Bio
Organic red
A wine of character, both deep and balanced.
Artaban Rouge Bio
Organic red - resistant grape
Pure expression of the fruit, with a silky texture.
Mystere d'Elena
Red - cuvee
An intriguing cuvee, full of charm and finesse.
Grain Rebel' Rose Sec Bio
Organic dry rose
Fresh, indulgent, vibrant.
Souvignier Gris Blanc Sec Bio
Organic dry white - resistant grape
Pure and mineral, a symbol of renewal.
Solaris Bio
Organic white - resistant grape
A white full of energy and personality.
L'Instant Papillon Blanc Doux Bio
Organic sweet white
Sweetness and lightness, to enjoy among friends.
Amelia Orange Nature Bio
Organic natural orange wine
A bold maceration wine, for curious enthusiasts.
Cuvee Papyllon Brut
Sparkling wine
A festive and refined touch.
Reds, roses, whites, orange and sparkling, direct from the estate
Domaine de Revel: tradition, passion and a sustainable future
By combining ancestral know-how, innovation and respect for the living, Domaine de Revel writes a new page of the South-West vineyard. Here, each bottle is a promise: that of a sincere, organic wine, deeply rooted in the land of the Quercy.
And you, which cuvee of Domaine de Revel would you like to taste to feel the living energy of this terroir?
Why choose the wines of Domaine de Revel
A family and organic estate. Three generations in AOC Coteaux du Quercy, in organic and biodynamic conversion.
A living laboratory of 34 grapes. Traditional, forgotten and naturally resistant, a pioneer in the South-West.
A unique palette. Reds, roses, whites, orange wines, sparkling wines and grape juice.
Respectful practices. Grass cover, field beans, beneficial insects and essential oils, without chemical treatments.
Direct from the estate. From the Quercy to your table, your wines travel the shortest route, carefully shipped across France and Europe.
Your questions about Domaine de Revel
Where is Domaine de Revel located?
The estate is located in Revel, in the commune of Vaissac, north-east of Montauban (Tarn-et-Garonne), at the heart of the AOC Coteaux du Quercy, on 14 hectares of vines bordered by forests.
For how many generations has the estate existed?
For three generations: it all begins with Rene, the grandfather, who planted the first vines on one hectare; his son Bernard developed production in the 1980s with his wife Claudine, before Mickael took over in 2010.
Who runs Domaine de Revel today?
Mickael Raynal has carried on the family heritage since 2010: he leads the estate through an organic and biodynamic conversion, reconciling respect for the land and oenological innovation.
Is Domaine de Revel organic?
Yes: the estate produces wines certified Organic Agriculture and pursues an organic and biodynamic conversion, with gentle cultural practices respectful of fauna and flora.
Which respectful practices does the estate implement?
Natural grass cover, soil mulching with a Rolofaca, mechanical weeding and manual leaf-thinning, sowing of field beans, release of beneficial insects and the use of essential oils as a natural alternative to chemical treatments.
Why does Domaine de Revel grow so many grape varieties?
Mickael Raynal enlarged the estate to reach 34 different grape varieties, a true living laboratory: traditional grapes, forgotten grapes and naturally disease-resistant grapes, a pioneering approach in the South-West of France.
What is a resistant grape variety?
It is a variety naturally resistant to vine diseases, which limits treatments and makes it possible to adapt viticulture to climate change; the estate grows some such as Souvignier Gris, Solaris and Artaban.
Which types of wine does Domaine de Revel produce?
A wide range of certified organic wines: reds, roses, whites, orange wines, sparkling wines and grape juice, each cuvee expressing an emotion and a vision of wine as an art of the living.
What are the flagship cuvees of Domaine de Revel?
Origine Rouge II (the signature), Tuber' in AOC Coteaux du Quercy, Meloise Rouge Prestige, Ironwine, the Souvignier Gris Blanc Sec, the Solaris and the Amelia Orange Nature.
What is an orange wine?
It is a white wine made by maceration, such as the Amelia Orange Nature Bio: a bold, amber-coloured wine, for curious enthusiasts.
Which dishes pair with the wines of Domaine de Revel?
The reds (Tuber', Meloise, Origine) accompany meats and gastronomic dishes; the rose and the dry whites are enjoyed as an aperitif or with fish; the orange wine pairs with spicy cuisines; the sweet white enhances desserts.
Where can you buy Domaine de Revel wines directly?
You can find the available cuvees here, direct from the estate, carefully shipped across France and Europe. The selection changes with the vintages.
Direct from the estate, at the heart of the Coteaux du Quercy
Domaine de Revel - A family organic estate of the AOC Coteaux du Quercy, in Revel (Tarn-et-Garonne).
Reds, roses, whites, orange and sparkling wines: Origine, Tuber', Meloise, Souvignier Gris, Solaris, Amelia Orange