Château Sainte Roseline

Château Sainte Roseline, a Côtes de Provence Cru Classé near Saint-Tropez: rosé, red and white, direct from the estate... Lire plus

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Château Sainte Roseline: a Cru Classé in the heart of Provence

Château Sainte Roseline

A Cru Classe of the AOP Cotes de Provence since 1955, in Les Arcs-sur-Argens, near Saint-Tropez. 110 hectares in organic farming, certified HVE 3. A site classified as a historic monument, between wine, history and art.

A few kilometres from Saint-Tropez, nestled in Les Arcs-sur-Argens, Château Sainte Roseline is among the most prestigious wine estates of Provence. Classified Cru Classe AOP Cotes de Provence since 1955, the vineyard spans 110 hectares and benefits from clay-limestone soils fed by a natural underground spring, for elegant, balanced Provence wines full of emotion.


A historical and spiritual heritage

The estate has its roots in a unique site, classified as a historic monument. The Sainte Roseline Chapel, built in the 11th century, and the 12th-century cloister bear witness to a rich religious and cultural past. Sainte Roseline, prioress of the neighbouring abbey in the 13th century, still rests here today: a place of miracles and pilgrimages, the chapel remains a spiritual symbol inseparable from the estate's identity.

1955
Cru Classé
One of the Crus Classes of the AOP Cotes de Provence.
110 ha
organic
Clay-limestone soils, a natural underground spring.
HVE 3
since 2019
And organic farming, a sustainable approach.
11
grapes
Syrah, Mourvedre, Grenache, Cinsault, Tibouren, Rolle...

From the Teillaud family to Aurélie Bertin-Teillaud

In 1994, the estate was taken over by Bernard Teillaud, who launched a complete renovation with architect Jean-Michel Wilmotte. Since 2007, his daughter Aurelie Bertin-Teillaud has continued the adventure and set the estate on a modern course, combining sustainable development and the promotion of contemporary art. Each summer, the Château hosts major art exhibitions, reinforcing its image as a place where wine and culture meet.


A Cru Classé vineyard in AOP Côtes de Provence

The vineyard, certified HVE 3 since 2019 and farmed organically, is home to 11 emblematic grapes of Provence: in red, Syrah, Mourvedre and Cabernet Sauvignon; in rose, Grenache, Cinsault, Tibouren, Mourvedre and Syrah; in white, Rolle and Semillon. Thanks to a demanding viticulture and a modern 800 sqm winery, the teams produce wines of impeccable quality, regularly awarded and recognised worldwide.


The cuvees of Château Sainte Roseline

The Sainte Roseline wines are renowned for their refinement and unique style, from the iconic Cru Classe to more accessible cuvees. Here are the cuvees to discover direct from the estate.

Lampe de Méduse

Cru Classé AOP Côtes de Provence - rosé, red, white

The estate's icon, with its unmistakable bottle: a Cru Classe in rose, red and white, organically farmed.

La Chapelle de Sainte Roseline

Cru Classé AOP Côtes de Provence - rosé, red, white

The prestige cuvee, a Cru Classe that combines power and finesse, in tribute to the estate's chapel.

Collection

Cru Classé AOP Côtes de Provence - white, rosé

A symbol of excellence and modernity, in white and rose, in the refined Sainte Roseline style.

Cuvée Prieuré

AOP Côtes de Provence

Elegance and authenticity, a tribute to the spiritual origins of the site and its monastic past.

Roseline Prestige

AOP Côtes de Provence - white, red, rosé

An accessible, generous range, in white, red and rose; the rose was awarded a Coup de Coeur.

Allégorie

AOP Côtes de Provence - sparkling rosé

A festive, delicate sparkling rose, for aperitifs and grand occasions.

Perle de Roseline

IGP Méditerranée - white, rosé, red

The estate's generous entry-level range, in white, rose and red, on fruit and freshness.

Château des Demoiselles

A family property - Côtes de Provence

The family's sister property, with its cuvees Charme des Demoiselles and Château des Demoiselles.

Cru Classé AOP Côtes de Provence, direct from the estate


A place where wine meets art and history

Beyond wine, Château Sainte Roseline is one of the most visited places in the region. The estate welcomes visitors 7 days a week for tours and tastings, the discovery of the 11th-century chapel (classified as a historic monument) and the 12th-century cloister, and each summer major contemporary art exhibitions. An experience where history, art and winegrowing meet in the heart of Provence.

A sustainable and visionary approach

Committed to the future, the estate strives to preserve its environment and heritage: organic and HVE 3 certification, reduction of its ecological impact, respect for traditions and oenological innovation define the contemporary identity of Château Sainte Roseline.


Why choose the Château Sainte Roseline wines?

A Cru Classe of Provence. Classified Cru Classe of the AOP Cotes de Provence since 1955, among only a handful of estates.

A great organic terroir. 110 clay-limestone hectares in organic farming and HVE 3, fed by an underground spring.

A broad, named range. Lampe de Meduse, La Chapelle de Sainte Roseline, Collection, Cuvee Prieure, Roseline Prestige, Allegorie and Perle de Roseline.

A place of history and art. An 11th-century classified chapel, a 12th-century cloister, contemporary art exhibitions and 7-day visits.


Frequently asked questions about Château Sainte Roseline

Where is Château Sainte Roseline located?

In Les Arcs-sur-Argens, in Provence, a few kilometres from Saint-Tropez. The estate spans 110 hectares, on clay-limestone soils fed by a natural underground spring, in AOP Cotes de Provence.

What is a Cru Classe of Provence?

A rare distinction: Château Sainte Roseline has been classified Cru Classe of the AOP Cotes de Provence since 1955, among only a handful of estates of the appellation.

What is the history of the estate?

A site classified as a historic monument: the Sainte Roseline Chapel (11th century) and the cloister (12th) bear witness to a rich religious past, and Sainte Roseline, prioress in the 13th century, still rests there. In 1994, Bernard Teillaud took over the estate with architect Jean-Michel Wilmotte, and since 2007 his daughter Aurelie Bertin-Teillaud has run it.

Is the estate organic?

Yes: the vineyard is farmed organically and certified HVE 3 (High Environmental Value) since 2019, in a sustainable and visionary approach.

Which grapes does the estate work with?

11 emblematic grapes of Provence: in red Syrah, Mourvedre and Cabernet Sauvignon; in rose Grenache, Cinsault, Tibouren, Mourvedre and Syrah; in white Rolle and Semillon.

What are the estate's cuvees?

Lampe de Meduse (the icon), La Chapelle de Sainte Roseline (a prestige Cru Classe), Collection, Cuvee Prieure, Roseline Prestige, Allegorie (sparkling rose) and Perle de Roseline (IGP Mediterranee); the family also produces the Château des Demoiselles.

What is the Lampe de Meduse cuvee?

The estate's icon, with its unmistakable bottle: a Cru Classe in rose, red and white, organically farmed.

What is La Chapelle de Sainte Roseline?

The estate's prestige cuvee, a Cru Classe that combines power and finesse, in rose, red and white, in tribute to the chapel classified as a historic monument.

Can you visit Château Sainte Roseline?

Yes: the estate welcomes visitors 7 days a week for tours and tastings, the discovery of the chapel (a historic monument) and the cloister, and each summer major contemporary art exhibitions.

How are the wines made?

In a modern 800 sqm winery, equipped with temperature-controlled vats and an innovative sorting system, for wines of impeccable quality, regularly awarded and recognised worldwide.

Which dishes to enjoy with the wines?

The Provence roses elevate aperitifs, Mediterranean cuisine and fish; the whites (Rolle) accompany seafood and fish; the reds (Syrah, Mourvedre) enjoy grilled meats, lamb and cheeses.

Can you buy the Château Sainte Roseline wines directly?

Yes: the cuvees are available here, direct from the estate, carefully shipped across France and Europe.

Château Sainte Roseline - A Cru Classe of the AOP Cotes de Provence (1955), in Les Arcs-sur-Argens, 110 ha in organic farming and HVE 3. A site classified as a historic monument.

Lampe de Meduse, La Chapelle de Sainte Roseline, Collection, Cuvee Prieure, Roseline Prestige, Allegorie and Perle de Roseline

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