Champagne Fernand Lemaire

Champagne Fernand Lemaire: A Family Heritage in Hautvillers 1er Cru

Four Generations Dedicated to Excellence. Since 1903, Champagne Fernand Lemaire has embodied a unique family story, shaped by passion and the transmission of Champagne know-how. Fernand, a visionary and independent winemaker, was the first to craft his cuvées in his own press and chalk-carved cellar.

From one generation to the next, Robert, then Frédéric and Christine, expanded the vineyard and enhanced the estate’s reputation in France and abroad. Today, Hélène and Benoît, great-grandchildren of the founder, continue the adventure by bringing new energy while honoring the family heritage.

An Exceptional Terroir: Hautvillers, 1er Cru of the Marne Valley

The estate covers 7 hectares divided into 24 plots in the heart of Hautvillers, the emblematic village of Dom Pérignon, known as the “cradle of Champagne.”

Classified as Premier Cru, this terroir benefits from chalk-rich soils and optimal sunlight, offering the three Champagne grape varieties – Chardonnay, Pinot Noir, and Meunier – remarkable expression. The vineyard is cultivated with sustainable practices and certified HVE (High Environmental Value), ensuring respect for biodiversity and the vines.

Authentic and Precise Winemaking

Every stage of production is carried out on the estate, in the tradition of Champagne’s Independent Winegrowers. The 1960 vertical press, with a capacity of 2000 kg, allows for a delicate extraction of the musts. The juices are then vinified in small tanks to preserve the typicity of each plot.

The champagnes rest in cellars for at least 30 months, and up to 10 years for certain cuvées, in chalk galleries at a constant temperature. This long aging process brings aromatic complexity and incomparable elegance.

The Cuvée Collection of Champagne Fernand Lemaire

• Tradition Brut: pale gold, aromas of white peach, harmonious and elegant palate. Perfect as an aperitif.
• Tradition Demi-Sec: softer and rounder, ideal with desserts or foie gras.
• Tradition Rosé Brut: fresh and seductive, with red fruit and citrus notes, excellent as an aperitif.
• Grande Réserve Extra Brut: bold and mineral, with dried fruit notes and an elegant finish, perfect for fine dining.
• Blanc de Blancs Brut: floral and citrusy, with pastry notes, ideal with poultry or delicate fish.
• Millésime 2015: an exceptional champagne, balanced and delicate, with brioche and cream aromas.
• Cuvée 1903: a tribute to the founder, powerful and refined, with mineral and fruity notes and a long, warm finish.

Champagne and History: Hautvillers, Cradle of Sparkling Wine

Hautvillers is not only the home of Champagne Fernand Lemaire: it is a legendary site where Dom Pérignon, in the 17th century, perfected the first methods of Champagne winemaking. Listed as a UNESCO World Heritage Site, the hillsides and cellars of this village continue to symbolize Champagne excellence.

Will you come to Hautvillers to discover the authenticity of Champagne Fernand Lemaire Premier Cru, the fruit of family know-how passed down for four generations?