Filtrer

Price

€20.00 - €30.00

Color

Type

Vintage

Région Viticole

Viticulture method

Food and wine

Variety

Medal awards

No choice available on this group

Wine style

Alcohol content

Storage

Volume

Appellation

Winemaker's name

AOC Pernand-Vergelesses: Everything to Know About the Wines of This Appellation

History of the AOC Pernand-Vergelesses Appellation

Nestled in Burgundy, within the Côte-d'Or vineyards, the appellation Pernand-Vergelesses is one of the hidden gems of the Côte de Beaune. Despite its modesty compared to its prestigious neighbors, AOC Pernand-Vergelesses produces wines of exceptional quality. Historically, the monks of Cîteaux played a crucial role in enhancing the terroir and the reputation of the region's wines.

Climate and Terroir of the AOC Pernand-Vergelesses Appellation

Climate: Benefiting from a continental climate with oceanic influence, the region experiences cold winters and hot summers, which favor the optimal maturation of the grapes.

Soils: The soils are primarily calcareous, with marl in-depth, offering a distinctive minerality to both the red and white wines of AOC Pernand-Vergelesses.

Pinot Noir and Chardonnay: The Emblematic Grape Varieties of the AOC Pernand-Vergelesses

The richness and complexity of Pernand-Vergelesses wines come from its grape varieties. Pinot Noir, the essential grape variety of Burgundy, is the only grape allowed for the red wines of Pernand-Vergelesses, giving rise to elegant and refined wines. Chardonnay is the flagship white grape variety of Burgundy, bringing finesse and charm to the white wines of AOC Pernand-Vergelesses.

Wine Style of AOC Pernand-Vergelesses

Red Wine:

  • Appearance: Light ruby red color.
  • Nose: Dominated by aromas of cherry, raspberry, and blackberry. With aging, spicy notes, undergrowth, and leather develop.
  • Palate: The balance is between beautiful freshness and elegant tannins, offering a long and racy finish.

White Wine:

  • Appearance: Clear gold color with bright green reflections.
  • Nose: The bouquet blossoms with scents of white flowers (acacia, hawthorn), lemon, and apple.
  • Palate: The attack is fresh and harmonious, extending into a finish marked by touches of hazelnut, butter, and a mineral impression.

The Best Food and Wine Pairings with AOC Pernand-Vergelesses Wines

Here are some pairing suggestions for a bottle of Burgundy wine from a domain or château in AOC Pernand-Vergelesses, both in white and red:

Red Wine:

  • Roast pigeon with peas
  • Baked Mont d'Or cheese
  • Fondue bourguignonne

White Wine:

  • Burgundy snails
  • Eel rillettes
  • Gratin of quenelles with béchamel