Vignes de Nicole - Chardonnay Viognier CHÂTEAU PAUL MAS — DOMAINES PAUL MAS

Vignes de Nicole - Chardonnay Viognier

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CHÂTEAU PAUL MAS — DOMAINES PAUL MAS
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This product will be shipped from 2018-10-19
  • Texture

2017 - 75 cl

IGP Pays d'OC

Languedoc-Roussillon

Tasting notes Colour : Brilliant golden yellow with green tints. Nose : Elegant and both rich and fresh with aromas of yellow-fleshed and exotic fruits, a hint of vanillla and toast. Mouth : Rich with long persistence at the finish on fruity mineral notes. Food and wine pairing : Serve at 10 or 12° preferably with fish and shellfish, white meats, blue cheeses, sweet tarts and fruity desserts. Perfect as an aperitif. Storage : You will enjoy the fruity aromas in its first 5 years which will evolve into more mature flavours. 

8,60 €


I.e. 51,60 € for 6 btles

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the winemaker's suggestion

A 10 ou 12° avec de préférence des crustacés et des poissons, viandes blanches, fromages bleus, tartes et fruits en dessert. Parfait pour l’apéritif. Garde : Les 5 premières années vous apprécierez ses arômes de fruits qui vont tourner en arômes plus matures. 

  • Texture
  • Texture
Colour

Colour

White

cultivation

cultivation

Sustainable and integrated

vintage

vintage

2017

degree of alcohol

degree of alcohol

13.50%

Appellation

Appellation

IGP Pays d'OC

Volume

Volume

75 cl

Grape variety (varieties)

Grape variety (varieties)

  • Chardonnay
  • Viognier
tasting

tasting

10-12°

Storage

Storage

Between 3 and 5 years

CHÂTEAU PAUL MAS — DOMAINES PAUL MAS

34530 Montagnac - Languedoc-Roussillon

In total, the Domaines Paul Mas have more than 600 ha of vines, including 92 ha of organic vines, to which can be added 1,312 ha of vines belonging to partner wine-makers with whom we work under contract. Thus, we are made up of 40 different native and quality varieties and a wonderful diversity of Languedoc terroirs. Paul Mas wines are the result of a harmonious symbiosis of an extraordinary grape-producing region, a passion for the vine, respect for the grape during the wine-making process and talent for blending and wine-making; this is the Paul Mas style. Origins It was on the banks of the Hérault river, at the foot of Château Paul Mas, in Pézenas, that the legend of Vinus the Heron first began. Château Paul Mas is made up of two sites: the Château and a 25-ha vineyard in Conas, near Pézenas; the cellar, along with 80 ha of vines, is in Nicole, near to Montagnac. That is where we produce the Vigne de Nicole vintages.

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