Gold Medal
Cuvée Estate Syrah Viognier CHÂTEAU PAUL MAS — DOMAINES PAUL MAS

Cuvée Estate Syrah Viognier

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CHÂTEAU PAUL MAS — DOMAINES PAUL MAS
  • Texture

2017 - 75 cl

IGP Pays d'OC

Languedoc-Roussillon

Tasting notes Colour: Deep violet with ruby tints. Nose : Intense plummy notes, smoked oak and mocha highlighted by aromas of spices and red fruits. Mouth: Full-bodied with soft ripe tannins, great richness. Aromas of plum in the centre of the palate, notes of vanilla and spices at the finish. Storage : Over 5 years in the right conditions (15°C) 

6,95 €


I.e. 41,70 € for 6 btles

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the winemaker's suggestion

Accords mets et vin: Servir à 17°C avec des salades chaudes, des tourtes à la viande ou en apéritif. Ainsi qu’avec des barbecues, du porc ou du veau grillé, de la volaille, des pâtes à la sauce bolognaise et des fromages à pâte molle.

  • Texture
  • Texture
  • Texture
  • Texture
Colour

Colour

Red

cultivation

cultivation

Sustainable and integrated

vintage

vintage

2017

degree of alcohol

degree of alcohol

13.50%

Appellation

Appellation

IGP Pays d'OC

Volume

Volume

75 cl

Grape variety (varieties)

Grape variety (varieties)

  • Syrah
  • Viognier
tasting

tasting

16-18°

Storage

Storage

Between 1 and 3 years

CHÂTEAU PAUL MAS — DOMAINES PAUL MAS

34530 Montagnac - Languedoc-Roussillon

In total, the Domaines Paul Mas have more than 600 ha of vines, including 92 ha of organic vines, to which can be added 1,312 ha of vines belonging to partner wine-makers with whom we work under contract. Thus, we are made up of 40 different native and quality varieties and a wonderful diversity of Languedoc terroirs. Paul Mas wines are the result of a harmonious symbiosis of an extraordinary grape-producing region, a passion for the vine, respect for the grape during the wine-making process and talent for blending and wine-making; this is the Paul Mas style. Origins It was on the banks of the Hérault river, at the foot of Château Paul Mas, in Pézenas, that the legend of Vinus the Heron first began. Château Paul Mas is made up of two sites: the Château and a 25-ha vineyard in Conas, near Pézenas; the cellar, along with 80 ha of vines, is in Nicole, near to Montagnac. That is where we produce the Vigne de Nicole vintages.

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