Domaine Les Cassagnes rouge DOMAINE LES CASSAGNES

Domaine Les Cassagnes rouge

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DOMAINE LES CASSAGNES
  • Texture

2014 - 75 cl

AOC Limoux

Languedoc-Roussillon

This is our first AOP Limoux rouge vintage! Blend of 50% Merlot + 10% Cabernet Sauvignon + 20% Syrah + 20% Grenache. Yields limited to 45 hl/ha (close pruning and green harvesting), no chemical fertilisers, selective protection, leaf thinning and hand harvesting when the grapes have reached phenolic maturity.2014 vintage : after a warm spring, the rainy summer produced grapes that were less concentrated than in other years. The healthy condition of the harvest was preserved which was completed with sorting during the process.A supple, fruity vintage that easy to drink. 13% alc/vol. Matured in oak barrels. Seductive nose : fruity and spicy. Supple in the mouth, low in tannins, very discreet woodiness. Pleasant when slightly chilled. Best drunk between 2017 and 2022.

9,90 €


I.e. 59,40 € for 6 btles

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DELIVERY WITHIN 48 H

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the winemaker's suggestion

Ce Limoux rouge, rond et fruité, est un vin convivial qui accompagnera un repas simple, une pizza entre amis mais aussi une viande rouge, un roti ... vous pouvez aussi le servir au moment du fromage, avec un vache ou brebis ...

Gardez en un petit peu dans votre verre pour accompagner un moelleux au chocolat !

  • Texture
  • Texture
  • Texture
  • Texture
Colour

Colour

Red

cultivation

cultivation

Sustainable and integrated

vintage

vintage

2014

degree of alcohol

degree of alcohol

13.00%

Appellation

Appellation

AOC Limoux

Volume

Volume

75 cl

Grape variety (varieties)

Grape variety (varieties)

  • 10% Cabernet-Sauvignon
  • 50% Merlot
  • 20% Syrah
  • 20% Grenache noir
tasting

tasting

16-18°

Storage

Storage

Between 3 and 5 years

DOMAINE LES CASSAGNES

11250 Gardie - Languedoc-Roussillon

Domaine Les Cassagnes has been farmed by the Roger family, passed down from father to son for several generations. Over the last 40 years, Jean has restructured the whole vineyard. It has progressively passed to Thomas' capable hands. The estate is made up of 46 hectares of land today, 36 ha of which have vines. It extends over the Limoux appellation, over the communes of Gardie, Villebazy and Saint-Hilaire, in the heart of Mediterranean country. It was in the village of Saint-Hilaire that Benedictine monks discovered the first sparkling wine in the world in 1531. Our terroir is at the crossroads of Mediterranean and Oceanic influences between Carcassonne and the Pyrenees. Summers are dry, warm and blown by the wind, allowing the grapes to easily ripen. Nights are cooler and this temperature difference is ideal, especially for Chardonnay and Pinot Noir varieties. We have practised sustainable and integrated vine growing methods for a long time, and in 2017 we also joined a GIEE (Economic and Ecological Interest Group): local organic fertiliser, bee protection, etc. We are mindful of combining protection of the environment and health, preservation of the landscape and economic profitability; with the desire that our wines remain accessible to as many as possible! Passionate about the terroir and vine history, Thomas, 33 years old, is inexhaustible on the subject. He wants to develop wine tourism with a museum of old vine tools, tasting lessons, walks through the vines and more. We are Owner-Harvesters.

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