Côte de Brouilly DOMAINE DE BRIANTE

Côte de Brouilly

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DOMAINE DE BRIANTE
  • Texture

2013 - 75 cl

AOC Côte de Brouilly

Beaujolais

This Côte de Brouilly 2013 is typical of the appellation. Ideal served at ambient temperature (15-16°C), it goes very well with light starters (fish, chicken), charcuterie mâchons, spicy or flavoured dishes, curry and saffron. Served cooler, it will be an ideal match with grilled meats, poultry, barbecues and will accompany your cheese platters, from the more creamy (Briat Savarin, St Marcellin) to the more veiny (Fourme d'Ambert, Bleus de Bresse) In this cuvée you'll find aromatic qualities and the silkiness and freshness of the Gamay. Ripe fruit, blackcurrant, acidic in the mouth, fresh and more nervous in the attack, which gives it a good open, continuing with mineral character, slightly rough on the tongue. This "mineral-deposit" sensation, characteristic of this granite wine, results in beautiful length in the mouth and good persistence while maintaining a fruity sensation.

11,00 €


I.e. 66,00 € for 6 btles

In stock

11,00 € per 6

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the winemaker's suggestion

Il accompagnera très bien les entrées délicates (poisson, poulet en gelée), les mâchons de charcuterie, les plats épicés ou aromatisés, curry, safran. Il sera un bon allié sur viandes grillées, volailles, barbecues et accompagnera vos plateaux de fromages, du plus crémeux (Briat Savarin, St-Marcellin) aux plus persillés (fourme d'Ambert, bleus de Bresse).

  • Texture
  • Texture
  • Texture
  • Texture
Colour

Colour

Red

cultivation

cultivation

Conventional

vintage

vintage

2013

degree of alcohol

degree of alcohol

12.50%

Appellation

Appellation

AOC Côte de Brouilly

Volume

Volume

75 cl

Grape variety (varieties)

Grape variety (varieties)

  • 100% Gamay
tasting

tasting

13-15°

Storage

Storage

Between 3 and 5 years

Ready to drink right now

DOMAINE DE BRIANTE

69220 Saint-Lager - Beaujolais

It was at the end of June 2011 that Lauren Faupin, originally from Beaune in Burgundy, took over Château de Briante in Saint Lager. Lauren looks after the daily management of the estate with a team. Since 1999, Château de Briante has developed the concept of Terra Vitis, in partnership with around 50 other producers from all over Beaujolais. Together, they set up a quality and responsibility process, at the level of their estates and for their clients.
CUSTOMER REVIEWS
Product Reviews
  • Number of Reviews : 1
  • Average Grade : 4 /5
  • R. PATRICE
  •  the 21/10/2018
  • 4/5
ce vin nous a apporté entière satisfaction sur un pot au feu. Du caractère, encore du tannin, assez puissant, une bouche qui n'est peut-être pas encore assez ronde pour un Gamay

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