Cuvée Luigi Château Boutillon

Cuvée Luigi

Paiement sécurisé

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Château Boutillon
  • Texture

2015 - 75 cl

AOC Bordeaux supérieur

Bordeaux

A special cuvée in tribute to Luigi Filippi, who was the first to develop the family vineyards. With an intense ruby colour with glints of cherry and black fruits. A delicious and very fruity nose, accompanied by chocolatey notes and a touch of vanilla. A rich and generous wine in the mouth with silky tannins and a long finish.

15,00 €


I.e. 45,00 € for 3 btles

In stock

15,00 € per 3

DELIVERY WITHIN 48 H

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the winemaker's suggestion

Cuvée qui sera parfait sur un plateau de fromage ou un rôti de boeuf en croûte de sel ! 

  • Texture
  • Texture
  • Texture
  • Texture
Colour

Colour

Red

cultivation

cultivation

Sustainable and integrated

vintage

vintage

2015

degree of alcohol

degree of alcohol

13.00%

Appellation

Appellation

AOC Bordeaux supérieur

Volume

Volume

75 cl

Grape variety (varieties)

Grape variety (varieties)

  • 100% Merlot
tasting

tasting

16-18°

Storage

Storage

Between 7 and 10 years

Château Boutillon

33540 Mesterrieux - Bordeaux

Château Boutillon has belonged to the same family for three generations. Louis Filippi and his wife (“Manou” to her friends) began on their wine-making adventure in the early 1960s. Their daughter, Chantal, her husband, Bertrand, and their children, Jérôme and Anne-Sophie, have also been involved in the project from their early years. Now, it is Anne-Sophie who has taken the reins, walking in her grandfather's footsteps.Château Boutillon is a building dating from the 18th century. The 17 hectares of vineyards are mainly located on a slope behind the château, in clay-limestone soil. As tradition has it, the vineyard is made up of noble varieties: a majority of Merlot (55%) providing roundness, 35% Cabernet Sauvignon for body, and 10% Cabernet Franc for silkiness. The estate is now Terra Vitis certified, which is an environmental certification for sustainable and integrated vine growing methods used by vine-growers and wine producers who work to respect nature, humans and wine.

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