SAS FAMILLE JAUME

SAS FAMILLE JAUME

Rhône Valley

A family history The Jaume family history began with Henri Chauvet and the Baron Le Roy, initiator of the appellation contrôlée. Pierre Jaume, Henri Chauvet's son-in-law was a driving force behind the estate, allowing his son, Claude, to raise the estate to one of the best during the 1960s. During the 1980s, it was Claude's sons Pascal and Richard who took over and, in 2005, celebrated Domaine Jaume's centenary. Domaine Jaume extends over 80 hectares in Vinsobres, Côtes du Rhône Premier in Drôme Provençale. The terroir Domaine Jaume extends over two of the four terroirs that make up the Cru de Vinsobres: Coteau (slopes) and Collines (hills). Coteau is a clay-limestone terroir with both shallow and deep limestone layers. Uneven rockiness in soil. Average altitude: 250 metres. Collines is a terroir that is very rugged geologically because it is crossed by two large valleys. Exposure to the sun plays an important role. The soil is made up of equal quantities of clay, silt and sand. The rockiness is very variable and the altitude is 350 metres on average, but goes up to 470 metres on plots with good sun exposure.

Our wines

Blend : Grenache 70%, Syrah 20%, Mourvèdre 10% The vatting period lasts for between 5 and 8 days, in temperature-regulated stainless steel vats, at a temperature of 23°C, to conserve the wine's fruitiness. Ageing is carried out on fine lees until bottling in the month of April.

sas famille jaume

    Texture

2017 - 75 cl

AOC Côtes du Rhône

Rhône Valley

9,00 €

Blend : Grenache 60%, Mourvêdre 10%, Syrah 15%, Carignan 15%.The rosé wine is made using direct pressing. Alcoholic fermentation takes place in temperature-regulated vats, at a low temperature of around 16°C, for maximum extraction of the aromas of the fruit. Ageing on fine lees until it is bottled at the start of spring.A nose of red fruit and liquorice...

sas famille jaume

    Texture

2018 - 75 cl

AOC Côtes du Rhône

Rhône Valley

9,00 €

Blend : Clairette 25%, Grenache 25%, Marsanne 25%, Roussane 15% and Viognier 10%.Treading and direct pressing. Cold settling. Alcoholic fermentation takes place in temperature-regulated vats, at a low temperature of around 16°C, for maximum extraction of the aromas. Ageing on fine lees until it is bottled at the start of spring. An aromatic nose exhaling...

sas famille jaume

    Texture

2018 - 75 cl

AOC Côtes du Rhône

Rhône Valley

9,00 €

Blend : Syrah 40% et Grenache 60% Terroir Les Collines : sand-silt-clay soil, south-eastern exposure,- hilly terrain ranging from 380 to 470 m, gradual ripening of the grape, great finesse of the tannins and aromas of fresh fruit. Average age of the vines : 40 years Average yield : 38 hL/ha Annual production : 60,000 bottles (5,000 cases).Red fruit on the...

sas famille jaume

    Texture

2016 - 75 cl

AOC Vinsobres

Rhône Valley

12,00 €

Blend : Syrah 50%, Grenache 40% and Mourvêdre 10%.This Vinsobres is established on a selection of parcels with premature stripping and harvesting while green, to obtain the quintessence of the fruit. Manual harvesting with sorting by parcel. Complete destemming with partial pressing Vatting for 30 days under a controlled temperature. Malolactic...

sas famille jaume

    Texture

2016 - 75 cl

AOC Vinsobres

Rhône Valley

15,60 €

Blend : Grenache: 20% Marsanne: 20% Clairette: 20% Roussane: 20% Viognier: 20% Terroirs Hills and slopes, soil predominantly silt and clay, subsoil with grey marls. Manual harvesting with thorough sorting, treading and direct pressing. Cold settling. Alcoholic fermentation takes place separately, variety by variety, in 40 litre barrels. Ageing on fine...

sas famille jaume

    Texture

2016 - 75 cl

IGP Ardeche

Rhône Valley

15,60 €

Blend : Grenache 50% and Syrah 50% This dessert wine is produced by means of manual harvesting of over-ripened grapes, with very thorough sorting. In order to stop the fermentation process, natural alcohol is added to retain the sweetness and preserve the strong aromas of red fruit. This wine, which should be served well chilled, can accompany chocolate...

sas famille jaume

    Texture

2015 - 50 cl

IGP Ardeche

Rhône Valley

16,80 €

Blend : Grenache 50% and Mourvêdre 50% Manual harvesting with thorough sorting. Destemming with cold maceration, pigeage and vatting for 20 to 30 days. Aged for 15 months in new barrels with malolactic fermentation and stirring of the lees. A powerful nose of stewed red fruits and spices precedes a rich and full palate with aromas of toast, blackcurrant...

sas famille jaume

    Texture

2016 - 75 cl

AOC Vinsobres

Rhône Valley

31,20 €

Contact us

  • SAS FAMILLE JAUME
  • Mr ANTHONY JAUME
  • 24 Rue Reynarde
  • 26110 Vinsobres
  • France

  • Wine growing region
  • Rhône Valley

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