CLOS LES ARBORIES

Bordeaux

We have restructured this vineyard, keeping 3 hectares planted with old vines (40–60 years old), Merlot and Cabernet Franc. With a high concern for quality, we have removed the use of weedkiller, increased trellising, we plough underneath each row, use plant cover and practise all manual techniques. We also harvest by hand, using crates and select using two sorting tables. We use the same equipment as is used in the Châteaus. We make our wines traditionally in stainless steel vats and wooden barrels. Each plot of vines is divided into a different vat, in order to obtain three different wines.

Our wines

cuvee flavio

Cultivated using responsible farming methods, without herbicides, planted with old Merlot and Cabernet Sauvignon that provide grapes of full maturity, then a wine with a lovely ruby-red colour, powerful nose and aromas of brioche. This wine is produced from 4 grape varieties: Merlot, Cabernet Franc, Cabernet Sauvignon and Malbec.

clos les arbories

2010 - 75 cl

AOC Bordeaux supérieur

Bordeaux

9,50 €

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audace

A purple colour with violet sparkles. Complex on the nose blenind woody notes and fragrances of very ripe red fruits. Rich, dense and concentrated in the mouth, underpinned by powerful tannins that carry the wine through a long, flavourful finish. To be drunk within two years.

clos les arbories

2009 - 75 cl

AOC Bordeaux

Bordeaux

11,00 €

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cuvée clos les arbories

Old Merlot vines from 30 to 40 years' old producing savourous grapes with an explosion of red fruits (strawberry, raspberry and cherry). Rich and generous in the mouth, complementing fresh and crisp tannins. This wine is harmonious and balanced with voluptuous volume and beautiful fruity character.

clos les arbories

2009 - 75 cl

AOC Bordeaux supérieur

Bordeaux

12,50 €

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audace

This 2009 is particularly harmonious. It plays along the lines of elegance and power. The nose is vanillary and the mouth full-bodied and charming, letting the terroir fully express itself. In the finish we have slightly toasty and persistent notes.